raspberry lemon curd recipe

This low-carb raspberry mousse is a classic dessert with a twist - skip the gelatin and add sugar substitute for a delightful and inspirational finale to your meal. The mousse made quite a few appearances at dinners and family parties and everyone just loves it. Everyone will clamor for a second (or third!) serving. The mousse is easy to make even if you are a novice cook. This is a speedy recipe for busy work days and tight schedules. Raspberry mousse is a beautiful, homey dessert and our favorite. You can also use your fruit favorites. The kids licked their glasses clean.

ingredients

MAKES: 4 servings

preparation